Santa will be taking some time from his busy schedule to visit us at The Barn on Friday, November 22nd! He will be helping our guests decorate gingerbread cookies and then will read us a Christmas story. Following the story, he will take time with each guest to review their Christmas list and pose for a photo. Please bring your phone or camera to snap your own memorable photos of the evening! This is a great opportunity to avoid long lines and enjoy a personal experience with Santa! The cost is $20 per guest. If a parent/adult is accompanying a child, only a ticket for the child is required. If you have any questions regarding this event, please email email@example.com
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WE ARE COMING TO YOU! THE SHOP WILL BE CLOSED THIS SATURDAY. WE WILL BE AT THE WOODSTOWN FALL FESTIVAL IN FRONT OF BEE INSPIRED YOGA FROM 10 TO 3. HOPE TO SEE YOU THERE!
Join us Sunday, May 5th from 10:00am – 1:00pm as we celebrate, love and honor all that you do and all that you are!
We will start the day with an outdoor, gentle yoga practice lead by Rebekah of Bee Inspired Yoga. This will be an all levels class, perfect for beginners! Following yoga, we will head into the barn where we will make and apply our own honey face masks. As the mask is working its magic, we will paint rocks (no experience required) and Jennifer Roth of Gaia Dawn Studios will be here sharing some uplifting words of self-love and empowerment. Jenn is a best selling author, photographer, yoga instructor, and life coach!
Next, we will enjoy a delicious Farm to Table lunch catered by Java Dog Coffee and Tea using fresh produce provided by Sorbello Farms, CSA!
After lunch, we will create our own herbal tea blends and bath salts to take home.
Space is limited so that we can create an intimate and relaxing atmosphere. There is nothing a mother deserves more than time away from her normal routine, so why not treat your mom (or yourself!) and spend a few relaxing hours with us!
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We are excited to reveal the new logo for our honey and beeswax products! Although we loved our old logo, we decided it was time for an update. With the new logo release, we would like to share with you the story of how our business was started.
My husband and I first started beekeeping as a hobby in 2012. As our children were getting older and with new free time, I decided to enroll in my first yoga class. One day in the yoga class the subject of honey came up as the instructor was talking about how difficult it was to find local honey for his allergies. My son also suffered from terrible seasonal allergies and the idea of having my own bees to produce honey came to mind. Together with my husband, we completed a beekeeping course and purchased our first hive.
The first year that we were able to harvest honey, we gave it to friends and family who loved it. Since it was such a big hit, I decided to enter our honey in the state honey show. To enter it into the contest, I had to have a label and a name. We decided to name it “Frog Ocean Honey” since we live on Frog Ocean Road and our bees are kept on our property. Because the idea came to me while I was at yoga, I wanted the label to have a frog in a zen pose. We entered the contest and ended up winning first place in the NJ State Honey Show that year. The demand for our honey grew. We purchased more hives and thus, our business was born.
In the past six years of beekeeping, it has become less about harvesting honey and more about connecting with nature. This inspired our new logo to have more of an earthy, marsh feel representing the area in which we live, and an updated version of our iconic zen frog. We hope you love it as much as we do!
As our business continues to grow and change we remain inspired by nature.
After 28 years, I am finally sharing my Salsa Fresca recipe! In the early 90s, my husband was stationed in San Diego (US Navy) and I worked for the County of San Diego. This authentic recipe was given to me at that time by a co-worker and I have always cherished it . Now that we live in New Jersey, every summer I look forward to jersey tomatoes which make it even better! I am excited to teach you how to make it!
We are teaming up with Sorbello Farms CSA who will be providing the tomatoes and many of the fresh ingredients for this recipe. You will have the opportunity to make your own salsa and customize it with just the right heat to your taste! All scraps will be composted (we will talk about the benefits of composting) and you will even receive your own kitchen composter to take home along with your personal jar of salsa and chips!
PRE-REGISTRATION IS REQUIRED through Eventbrite. Our workshops have been selling out quickly. Reserve your spot today! $35.00/person.